Purtse Plaadimeri HOT

A tomatoey Gose-style sour beer with plenty of Habanero chilli and Himalayan salt.

This is a gose-style beer brewed with tomato puree, Himalayan salt and wild amounts of Habanero chilli, with a flavour that leaves little to the imagination. The flavour and aroma both have a nice sour tomato and a strong chilliness. It’s as if somebody mixed the cocktail with beer and put it in a can. One thing’s for sure, you should try it. We recommend it in an open glass and chilled.