Highland Specialty Scottish Shortbread Fingers 230g

3.50 €

Highland Specialty Scottish Shortbread Fingers are a reminder that good baking doesn’t need to be complicated. A classic British biscuit tradition and a no-nonsense ingredient list let flavour do the talking. Made in the traditional Scottish style, these shortbread fingers are rich, crumbly, and deeply buttery, with a texture that melts gently as you eat them. Each bite delivers that familiar balance of sweetness and salt that has made shortbread a staple for generations.

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24 laos

Highland Speciality is a Scottish bakery brand specialising in traditional all-butter shortbread and assorted biscuit selections, proudly baked in the heart of Scotland. Based in the picturesque town of Callander (North Ancaster Square) in the Trossachs region of the Scottish Highlands, the company focuses on delivering “value without compromise” by using only the finest natural ingredients and time-honoured recipes inspired by Scotland’s rich baking heritage.

Highland Speciality emphasises authentic Scottish production — every pack carries the “Product of Scotland” mark — while keeping prices affordable, making it a favourite in discount retailers, independent shops, and online British food stores. The company has built a loyal following for its crumbly, buttery texture and consistent quality that rivals bigger names, all while celebrating genuine Highland baking tradition.

Koostisained:

wheat flour, butter, sugar, salt. Some versions may also include rice flour or cornflour for added texture.

Allergeenid: wheat (gluten), milk.
Suitable for vegetarians.